PRIZE-GIVING CEREMONY FOR BIREL’S PROFESSIONAL ACTIVITY – SATURDAY 1ST DECEMBER

BIREL GROUP’S END-OF-YEAR PARTY WAS A GREAT SUCCESS

More than 450 guests were present at the annual prize-giving ceremony, which was held at Paladesio, just round the corner from the factory.

For the Birel group the annual end-of-year prize-giving ceremony represents an important occasion to meet and thank all those who helped and the drivers who, in their respective roles and activity segments give a major contribution to the company’s success.

The party has become a more and more important event for Birel’s management and has been growing each year involving all the representatives of the firm, from the drivers and the engineers of the racing team to the external teams, the importers and the drivers of the Endurance races and the single-brand Easykart Trophy.

Some of the company’s superintendents, from production co-ordinator Carlo Rigamonti to Carlo Boscolo (Engine division), to the persons in charge of marketing and administration also stepped on the podium to collect their awards.

The evening also offered a good opportunity to thank the group’s partners and sponsors, as well as the press of this sector.

For the 2nd consecutive year the event was held at Desio’s Paladesio, just a few kilometres from the company’s headquarters and saw the presence of 450 guests.

The dinner was catered by the staff of the salami factory Beretta and some musical entertainment was also provided.

Oscar Sala, chairman of Birel, commented:

”we were very proud to see such a large crowd, as this represents our whole world: from our commitment in top karting to the Endurance sector and the promotional Easykart Trophy.

Likewise we are very pleased to be able to reward the people in charge of our firm, our importers and our external teams; Birel owes its success to their valuable work.

The evening is also a pleasant opportunity to meet our partners and the press of this sector away from the frenzy of the racing season.

We feel honoured by the fact that this event is becoming increasingly popular in our sector; we therefore feel that we can no longer do without it."